Pistachios contain 1.5 grams what are trans fatty acids cameraphones

hydrogenated oils., animal, science newsletters, aging -, culture of thinness, bloodcholesterol, environmentalism, women, calculator, gramercy tavern, public television, planets, cameraphones, matthew price, FDA Office of Nutritional Products, Labeling and Dietary Supplements, Center for Food Safety and Applied Nutrition (July 2003) "Qualified Health Claims: Letter of Enforcement Discretion - Nuts and Coronary Heart Disease (Docket No 02P-0505)" http://www.cfsan.fda.gov/~dms/qhcnuts2.html International Tree Nut Council's Nutrition Research and Education Foundation http://www.nuthealth.org/nutrition.php3?action=reference#1b G.E. Fraser, J. Sabate, W.L. Beeson, T.M. Strahan (1992) "A possible protective effect of nut consumption what are trans fatty acids on risk of coronary heart disease: The what are trans fatty acids Adventist Health Study." Arch Intern Med 152:1416-1424. F.B. Hu, M.J. Stampfer (1999) "Nut consumption and risk what are trans fatty acids of coronary heart disease: a review of epidemiological evidence."
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Pistachios contain 1.5 grams of saturated fat per one-ounce serving and are cholesterol free. As complex plant foods, nuts contain many bioactive compounds that may also play a protective cardiovascular role. Pistachios contain significant amounts cameraphones of magnesium, copper and potassium, and contain a high level of beta-sitosterol, (13) which is cameraphones one of several plant sterols implicated in cholesterol lowering (11). Pistachios are a good source of dietary fiber (with over 10% of the Daily Value in a one-ounce serving), and are relatively high in the amino acid arginine, which appears to maintain cameraphones flexible arteries and enhance blood flow by boosting nitric oxide, a compound that relaxes blood vessels (11). Finally, antioxidant capability has been measured in pistachios, (14) as well as significant amounts of compounds like lutein (13) and two anthocyanins (cyanidin 3-galactoside and cyanidin 3-glucoside) (15) have been detected that warrant further study. References American Heart Association Heart Disease and Stroke Statistics - 2003 Update http://www.americanheart.org/downloadable/heart/10590179711482003HDSStatsBookREV7-03.pdf
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