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on the Food LabelCurrently both total fat and saturated fat are listed saturatedfatty acids monounsaturated polyunsaturated on the Nutrition Facts panel (NFP) on the food label. As of January 1, 2006, the Food and Drug Administration (FDA) will require trans fat to be listed below the saturated fat line in the NFP. Many food manufactures are taking advantage saturatedfatty acids monounsaturated polyunsaturated of this change in the NFP to voluntarily provide information about polyunsaturated fats (PUFA) and monounsaturated fats (MUFA) contained in the product. Consumers can use this information, along saturatedfatty acids monounsaturated polyunsaturated with both health claims that meet significant scientific agreement (SSA) and those that are “qualified,” on food packaging to make more informed choices about products before purchase.Health claims are an example of a label education tool regulated by the Food and Drug Administration (FDA).
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