Four years earlier, the fatty sparing labels

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Four years earlier, the National Institutes of Health (NIH) had begun advising every labels American old enough to walk to restrict fat intake, and the president of the American Heart Association (AHA) labels had told Time magazine that if everyone went along, "we will have [atherosclerosis] conquered" by the year 2000. The Surgeon General's Office itself had just published its 700-page landmark "Report on Nutrition and Health," declaring fat the single most unwholesome component of the American diet. All of this was apparently based on sound labels science. So the task before the project officer was merely to gather that science together in one volume, have it reviewed by a committee of experts, which had been promptly established, and publish it. The project did not go smoothly, however. Four project officers came and went over the next decade. "It consumed project officers," says Marion Nestle, who helped launch the project and now runs the nutrition and food studies department at New York University (NYU).
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