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In a JAMA editorial accompanying the study, authors Cheryl Anderson and Lawrence Appeal from Johns Hopkins wrote: "Despite null findings ... dietary changes can have liquid fats powerful, beneficial effects on CVD risk factors and outcomes. To liquid fats reduce the risk of CVD, individuals should maintain a desirable body weight, be physically active, avoid tobacco exposure, and eat a diet consistent with national guidelines." Like what? After all, these studies found that significant liquid fats increases in fruit, vegetables and grains, along with reductions in fat, did not change CVD and cancer outcomes. Eating a diet consistent with national guidelines is eating a low-fat diet -- the same diet that eight years of study and almost half a billion bucks found did not work. The attitude of we-know-best-no-matter-what-the-studies-say discredits both the scientific process and the requirement that health advice be evidence-based.
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