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| pbs, science magazines, essential fatty acids in human, fact sheets, clot blood, malignancy, plump nudes , insulin, pensions, evolution, overweight americans, freedom, girlfriend, plump and busty 2 , monounsaturated, miss plump , healthy diets, federalism, metabolism, free market, | Grass-fed cows tend to produce far more of the c9,t11 form, Cook notes, than do grain-fed animals. In contrast, grain feeding spurs more production of t10,c12 CLA. He now plans to work with animal scientists to investigate how much they can boost the t10,c12 in cow's milk. The goal would be dairy products—from cheese to yogurt—naturally endowed saturated with extra inflammation-fighting attributes. For saturated instance, they might limit inflammatory pain without the side effects of aspirin or other drugs. It's also possible, Cook notes, saturated to simply fortify foods with extra t10,c12 CLA or pop dietary supplements, already on the market, that include both of the beneficial CLAs. The Wisconsin team calculates that it might even be possible to get pharmacologically active doses of t10,c12 CLA naturally from a dairy-rich diet today. Doing so assumes, he says, that the CLA's immunological responses will be as potent in people as they have been in lab animals. |
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| Ordinarily, NF-kappa-B rests quietly in the liquid part of certain immune system cells. When the immune system is stimulated by any of a range of agents, however, NF-kappa-B races to the cells' nuclei and there activates genes that turn on the production of all sorts of inflammatory agents, among them COX-2. The more essential fatty acids in human of the CLA administered to animals or immune cells, essential fatty acids in human the more resistant those animals and cells were to essential fatty acids in human producing COX-2 and other inflammatory agents. Not only did the CLA's impact on NF-kappa-B activity reduce the production of the COX-2 enzyme, but it also dampened the activity of any COX-2 that was made. "This is baffling," Cook told Science News Online, and suggests that CLA has at least two independent roles in tempering COX-2's overstimulation of inflammation. Studies by other researchers have shown that a cow's diet can greatly influence her milk's CLA concentrations (see Why Grass Makes For Better Milk). |
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