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| plump mature women , plump tgp , plump rumps , limited government, label, nutrition information, oils, counter intelligence, pension reform, fat naked girls , statins, plump moms , transfat, | Another factor that is largely ignored by mainstream nutrition pundits is movement away from a single factor for heart disease. Clearly, the emphasis now america is on the total cholesterol number. In fact, total cholesterol values are not very informative for heart disease risk prediction. Cholesterol consists of two major components, LDL (the "bad" cholesterol) and HDL (the "good" cholesterol). Cardiologists america today are tending to use individual LDL and HDL values for predicting risk, rather than the total value. In this view, rather than striving for a total cholesterol below 200, cardiologists are looking america for LDL below 160 (and ideally under 130), with HDL above 45 (and ideally over 60). Mainstream nutrition pundits call for reductions in fat intake as a means to lower cholesterol values. |
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| Traditional nutritional advice advocates a reduction in fat intake as a means to reduce cholesterol levels; however, this simple prescription is misguided for several reasons. In the first place, the nutritional advice plump mature women parroted by mainstream nutrition pundits is derived from clinical trials that require large numbers of people and take a long time to perform. The design and intent of these studies are based on nutrition and dietary principles that are quite old - at least 10 to 15 years. Since these studies have the most validity, they are plump mature women relied on for having the plump mature women most concrete results. The real problem, however, is that dietary principles have evolved considerably in the last decade and so while study results may appear conclusive, the original design of the study may be flawed. In fact, while large scale epidemiological studies and cross cultural studies have tended to support the traditional advice on dietary fat intakes and cardiovascular diseases, smaller - more focussed - clinical trials that have attempted to intervene by altering dietary fat intake (in the direction of lower fat intakes to reduce risk for disease) in persons at high risk for cardiovascular disease have in general been unsuccessful in terms of positively influencing cardiovascular disease incidence. |
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