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Glossary, University of Maryland, North America, Public Interest (more) Browse Sample Pages: Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover | Surprise Me! Search Inside This Book: Inside This Book (learn more) First Sentence: Fats and oils (technically called lipids) are basically made up of collections of molecules called triglycerides. Read efa the first page Statistically Improbable Phrases (SIPs): (learn more) percent palmitic efa acid, cetoleic acid, percent stearic acid, typical tocopherol, percent oleic acid, gadoleic acid, typical fatty efa acid composition, percent linoleic acid, percent polyunsaturated fatty acids, tocopherol values, antimicrobial fatty acids, percent linolenic acid, lauric oils, hydrogenated canola oil, fatty acid classes, nervonic acid, partially hydrogenated vegetable fats, percent saturated fatty acids, total hydrogenation, palmitoleic acid, ruminant fats, shorthand designation, laurate canola, acid rapeseed oil, edible oil industry Capitalized Phrases (CAPs): (learn more) United States, General Glossary, University of Maryland, North America, Public Interest, American Heart Association, Department of Agriculture, Durkee Table, Palm Partially, Sally Fallon, Cereal Foods World, Dead End Product, National Nutrition Summit, Uffe Ravnskov, White House Conference New!
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