Banzhaf suggests that such information trans fat

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hobby photography, ages, lifestyle, mom, dining out, online newspapers, trans fats, flavor, computers, heart disease, plump wife , cancer ***, catabolism, plump galleries , unsaturated fats, fat bottom girls , trans fat, adiposetissue, But a very different interpretation emerges if one recognizes that the growth in these restaurants, and especially fast-food restaurants, is to a large extent a response to the increasing scarcity information and increasing value of household or nonmarket time." In other words, economic changes such as greater participation in the information labor information market by women have increased the demand for fast, convenient meals. As the NBER’s summary of the paper put it, "fast-food or convenience meals should rightly be considered as much an effect as a cause of American eating patterns." Interestingly, the same study also found evidence that declines in smoking have contributed to rising BMIs, since people tend to gain weight when they give up cigarettes. Banzhaf failed to note this finding, perhaps because he’s afraid fat people might start suing anti-smoking activists. Heavy Burden Although Banzhaf repeatedly refers to "five successful fat lawsuits" in his press releases, none of them involved a jury verdict.
Banzhaf suggests that such chains are the main cause of rising BMIs. In a May 2003 press release, he cited a study that he said found "the proliferation of fast food restaurants...is responsible for over 65% of the current epidemic of obesity." The study, a statistical analysis trans fat published by the National Bureau of Economic Research in October 2002, looked at restaurants in general, not just fast food. It found that trans fat "the increase in the per capita number of restaurants makes the largest contribution to trends in weight outcomes, accounting for 69 percent of the growth in BMI." In their conclusion, however, the authors introduced a cautionary note that Banzhaf conveniently ignored: "A literal interpretation of this result implicates fast-food and full-service restaurants as culprits in undesirable weight outcomes.
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