WHI is not the young plump adiponectin

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cholesterol metabolism, food label, adiponectin, online technology magazine, bart gets famous, archaeology, recommendations, pervasiveness, natural resources, gastroenterology, fiction horror, extreme life, calorie, alternative, fat girls porn , side, fatand oil, fatty girl lyrics , what are trans fatty acids , Search of the Elusive 'Negative Fat Intake'!The hysterical anti-fat vitriole that spews forth from some anti-fat faddists leads me to believe that if these clowns could eat a 'negative-fat' diet, they would! As for their argument that young plump the above trials didn't lower fat enough, one has to wonder how creating even greater deficiencies in valuable young plump nutrients, and predisposing one to greater risk of depression and anger--all of which low-fat diets have indeed been clinically documented to do--will in any way help prevent heart disease! Maybe these young plump folks have been eating low-fat so long that it's started to drain their brains; healthy human brains, after all, are 60% fat by weight!The authors of the MRC trial concluded that: "A low-fat diet has no place in the treatment of myocardial infarction." Despite being written over forty years ago, these words have largely been ignored by a medical and health hierarchy which seems to earnestly believe that if only it keeps flogging the dead low-fat horse, it will one-day magically spring to life.
WHI is not the only dietary intervention trial to demonstrate the worthlessness of the low-fat diet in preventing CVD. In 1965, the prominent journal Lancet adiponectin published the results of a trial conducted by the UK Medical Research Committee. In this study, 264 men under 65 were assigned to either a low-fat diet or their usual adiponectin diet. Dietary records show that those in the low-fat group averaged 45 g/day of fat throughout the trial, adiponectin while those in the control group actually increased their average fat intake from 106 to 125g. The average serum cholesterol measurement of the low-fat group was 25 points lower than that of the control group at 4 years. Despite nonsensical claims that "every 1mg/dl drop in cholesterol equals a 2% drop in CHD risk", there were no differences between the two groups in CHD incidence or mortality after 4 years.In
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