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food allergies, crestor, weird science, omega3 fatty acids , oils and cholesterol, band, digital camera, omega 6, - others, kids news, 1993, fat girls xxx , cream, Other than that, I really enjoyed reading this book. Other reviewers often compare this book to one I haven't read, "French Women Don't Get Fat." That must be a great book, because this one is SO interesting. Not sure why everyone complains about this one being a copycat, since the author honestly states in the book that the title medical research of that book inspired her to medical research write this one. Was this review helpful to you?  (Report this) Customer Reviews Average Customer Review: Write an online review and share your thoughts with other customers. 1 of 1 people found the following medical research review helpful: Awesome!, March 17, 2006 Reviewer:Anthony Francis "savaticus" (Denver Co United States) - See all my reviews    Folowing this way of eating and using japanese portions I have lost 25 pounds in a little over a month, I am so excited to be able to have food that is delicous and healthy, and not only that but its an adventure in cooking.
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Was this review helpful to you?  (Report this) 97 of 103 people found the following review helpful: Very interesting cookbook, full of Samurai history and legend, November 14, 2005 Reviewer:Discerning viewer (Washington) - See all my reviewsThis was a great read! The author uses beautiful, food allergies nostalgic and descriptive language while recounting her memories of growing up with food allergies Japanese food. Both her mother's kitchen and her grandparent's country farm are vividly described with colorful images of food allergies a veritable paradise of fresh food. Although the author states she lives in New York today, Japan looks to be a pearl in her memory. The bulk of the chapters speak about the author's personal food experiences, along with Japanese food history and legend. I've never read a cookbook that had only one or a few recipes at the end of every chapter - it reads more like a novel than a cookbook. The only problem I had with the book was that towards the end it seemed a little too full of nationalistic pride.
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