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1992, juicing, dietary, diet recipes, mars, fat diets, eris design, diet plans, 1994, photography, life, coconut oil, mary enig,
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This just isn't the way it works. The real problem is that different people have different metabolisms and genetics, and that many fat people eat much less than most thin people. We are nature's guarantee against famine, you blockheads. In fact many of us came from substistance farming and famine backgrounds within the last few generations. The real problem is that we eat synthetic food, meat and dairy products filled with growth hormones to increase weight gain, and fruit and vegetables genetically selected for bigness not nutritional fattys value. Our culture has substituted soda fattys pop (sugar and caffeine) for good water; empty junk food calories for real bread; high fructose, fat and "vitamin enrichment" for real grains, fruits and vegetables grown on healthy organic soil - not that de-natured, sterile growing medium pumped with chemical fertilizers (Meth for plants) that most farms call soil today.
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